III Technical Scientific Colloquium on Rum, 2015
From June 24th till 26th, 2015. In Santiago de Cuba city
Text from Bárbara Deás Trobajo
To say of Cuba, customs, traditions and not to suggest their Rum is unavoidable. As typical drink of soft aroma, color and flavor is distinguished. Internationally it shows off of being among those that better they take place, of more quality and conservative of histories, cultures and Cuban essences.
During the III Technical Scientific Colloquium on Rum, farmers of this product in the island recognized the invigoration of the market that to 152 years of initiate, it maintains alive the roots of the Cuban rum, their cradle and it also ennobles the attributes of one of the most noted of the world "Santiago from Cuba."Nelson Source Siló, Commercial Vice-president from Cuba Rum told to the place TVsantiago that the Rum Santiago is one of the best of the country and of productive more growth, for his quality and perseverance they endorse it equally in international scenarios.The tradition ronera exhibits other horizons and he/she is due to the profesionalidad of these teachers and producers that take charge from to mix and to mature in all its shades what is today the Cuban Rum, a pride for Caribbean and the world to newspaper.
|Video-Conference Rum Master José Navarro|