Plaza America in Varadero beach resort in the western region of Cuba, since last April 20, 2016, held the eighth edition of Varadero Gourmet Festival 2016. A space for Cuban and foreign companies to show their products, aiming at creating new business opportunities, exchanging experience and getting in tune with new trends around the culture of gastronomy and services
This event counts on the participation of 15 countries, 43 exhibitors and about 20 Cuban companies. Cuba Ron SA is one of the exhibitors, since the rise of Varadero Gourmet and it has been able to maintain its visibility and positioning.
"In Cuban cuisine rum cannot miss, is an essential component for this event," said Vicente Pérez, a passerby employee of the non-state sector who was present at the Gourmet. He added that the mixture of cigar, rum and skin color are a fundamental part of the visual identity of the various products presented by the Cuban rum corporation, which at this time, relaunched the three product ranges of Perla Norte: Carta Blanca, Carta Dorado and Añejo. The presentation was made by the Master of Rum Julio Ayán.
Cuba Ron SA launched the call for the fourth edition of Scientific and Technical International Symposium Festival of Light Rum, which will be held at the Barceló Solymar Hotel from June 24 to 26 this year.